I am finally getting around to adding some special touches to Charlie's room. First, I made this bunting to hang on his window.
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As always, you can check out the kit and the full gallery on the 1st.
I also made some Easter cards with some of the new Dear Lizzy. I couldn't resist purchasing some of this line even though it is so girly. Perfect for these cards though!Tonight I cleaned up the huge mess on my desk. Hoping to find some more time this week to make it messy again :)
The next stop was Liberty Park. This is SLC's largest and most popular park (according to their website). These large beautiful trees were everywhere.
It was Cannon's first time on a swing. He loved it!
We hung out in the grass while Charlie played on the playground.
Then we drove around downtown a little bit. The capital building was gorgeous and there were a lot of beautiful buildings and historic homes all around it. These big buffalo were outside the visitor's center. As you can see, Cannon was ready to go home.
Looking forward to much more sight seeing and getting to know more about our new city. The more we see and do here the more we are loving this place.
Cannon update: he did develop a rash on Saturday afternoon so I guess he does in fact have roseola. The rash is pretty mild and his fever has finally broken. He is still pretty irritable but is doing just fine. Here's to a new and hopefully healthy week!
Brown Sugar Chicken
12 boneless, skinless chicken thighs or 6 boneless, skinless breast halves (I usually use 1.5 lbs chicken breasts since that is plenty for our family)
1 cup brown sugar
1/4 cup lemon-lime soda
2/3 cup vinegar
3 cloves smashed and chopped garlic
2 T soy sauce
1 tsp ground black pepper
Directions:
Use a 4-quart crockpot for this recipe.
Place the chicken into the crockpot. Cover with brown sugar, pepper, chopped garlic and soy sauce. Add the vinegar and pour in the soda. It will bubble.
Cover and cook on low for 6-9 hours or high for 4-5.
Serve over white rice and a ladle full of the broth.
** I have no idea what size my crockpot is but I have the smaller round one and it works just fine. I also have used frozen chicken breasts and it still turned out great.
Let me know if you decide to try it!